THAI BISTRO

Shrimp and PIneapple Skewers- shrimp skewers served with sweet chilli sauce. 5.95

Fried Wonton(5)-Marinated ground pork wrapped in wonton sheets and deep fried, served crispy with sweet and sour sauce.3.75

Shrimp Tempura(2)-Shrimp and assorted vegetables dipped in a light batter and deep fried,served crispy with sweet and sour sauce. 6.25

Crispy Fried Tofu(8)-Sliced tofu deep fried,served crispy with sweet and sour sauce and ground peanut. 3.00

Vegetable Rolls(2)-Vegetables wrapped in spring roll sheets and deep fried, served with sweet and sour sauce. 3.25

Bistro Shrimp Rolls(5)-Tiger shrimp wrapped in wonton skin and deep fried, served with sweet and sour sauce. 7.95

Satay Chicken(4)-Chicken skewer marinated in spices and coconut milk,grilled and served with peanut sauce and cucumber salad. 6.75

Larb Chicken-Freshly steamed chicken, flavored with lemon sauce, red and green onion, roasted rice and cilantro; served on a bed of romaine and iceberg lettuce.6.95

Bistro Eggroll (2)-Ground pork and vegetables wrapped in spring roll sheets and deep fried,served with sweet and spicy sauce.3.75

Thai Bistro Sampler(4)-Fried wonton, vegetable roll, shrimp roll,and satay chicken. 16.00

Edamame-1/3 cup of boiled soy beans. 3.75

Curry Potstickers (Dumplings)- Pan seared potstickers topped with a curry basil sauce. 5.50

Tom Yum (1/2)*- Spicy and sour soup with mushrooms, lemon grass, citrus leaves and cilantro. 3.75(chicken or tofu)5.25(shrimp)

Tom Kha(1/2)*- Spicy and sour soup with coconut milk,mushrooms,lemon grass,galangal root and cilantro. 4.25(chicken or tofu)5.75(shrimp)

Vegetable Soup(1/2)- Clear soup with fresh vegetables topped with garlic, green onions, and cilantro. 3.00

Wonton Soup(1/2)- Pork wontons in chicken broth topped with green onions, cilantro, carrots and broccoli. 3.75

Glass Noodle Soup(1/2)- Clear broth soup with pork, glass noodles, onion, shitake and cilantro. 4.25

Beef Noodle Soup(full)- Beef broth soup with beef, flat rice noodles, broccoli and bean sprouts. 7.95

Cucumber Salad- Sliced cucumbers, carrots, and red peppers with a light sweet and sour dressing. 4.25

Nam Tok(Beef Salad)*- Sliced char-broiled beef tossed in a tart lime sauce, chili powder, onions, cilantro, and green onions, severed on a bed of romaine lettuce. 8.95

House Salad- Fresh romaine lettuce, tomato, cucumber,and shredded carrots, served with house peanut dressing. 5.95

Yum Talay(Seafood Salad)*- Shrimp, scallop, and squid seasoned with spicy lime sauce, red onion, and lemongrass, served on a bed of mixed greens. 9.95

Som Tum(Papaya Salad)*- A mix of shredded green papaya, carrots,tomato, and peanut with spicy lemon sauce,served on a bed of mixed greens. 7.95

Gang Deang Talay(Seafood Curry)*- Red curry with bamboo shoots, peas, basil, bell peppers, shrimp, scallops, mussels, and seasonal fresh fish. 17.95

Seafood Pik Pow*- Shrimp, scallops, and mussels stir fried with baby corn, mushrooms, onions,and Bell peppers in a spicy pik pow sauce. 16.95

Pok Tak (Seafood Soup)*- A combination of shellfish, shrimp, and fish with lemon grass, kaffir lime leaf, fish sauce, Thai basil, tomatoes, green onions, and mushrooms. 16.95

Bangkok Salmon- Sizzling salmon over onions and bell peppers and topped with tomato, cilantro, and spicy chili sauce. 16.95

Fish Supreme*- Stir fried red curry sauce with bamboo shoots, bell peppers, and basil served over deep fried tilapia. 14.95

Pla- Dook *- Deep fried catfish with mixed vegetables topped with our homemade chili sauce. 13.95

Thai Bistro Grill Chicken*- Chicken breast marinated in spices and grilled to perfection, served with cucumber salad.13.95

Muai Thai Beef*- Spicy grilled beef served on a bed of rice and fresh lettuce with a kick of spicy dipping sauce on the side. 15.95

Moo Thai*- Grilled marinated pork in Thai herbs, served with fresh lettuce, sliced cucumbers and chili sauce. 13.95

Bistro Lamb Curry- Rack of lamb simmered in massaman curry,coconut milk, potatoes and onions. 19.95

Gang Pla Grouper- Pan seared Ponga Grouper served over curry sauce. 19.95

Choice of chicken, beef, pork, tofu, or

shrimp (add 1.50) Add extra shrimp (3.00)

Gang Keow Wan*- Mild spicy green curry with coconut milk,bell peppers, green beans, bamboo shoots,and fresh Thai basil. 10.95

Panang Curry*- Mild panang curry with coconut milk,Thai basil,kaffir lime leaf, and assorted vegetables. 10.95

Gang Deang*- Medium red curry with coconut milk,carrots,bell peppers,bamboo shoots,and fresh Thai basil. 10.95

Massaman Curry*- Mild massaman curry with coconut milk,potatoes,onions,and peanuts.10.95

Gang Ka Ree*- Medium yellow curry with coconut milk, kaffir lime leaf, potatoes, carrots, and onion.10.95

Choice of chicken, beef, pork, tofu, or

shrimp (add 1.50)Add extra shrimp(3.00)

Thai Sweet and Sour- Tomatoes, bell pepper, onion, and pineapple in our homemade sweet and sour. 9.95

Pad Pak- Stir fried assorted vegetables in a Thai brown sauce.10.95

Broccoli with Oyster Sauce- Stir fried broccoli in a special oriental sauce. 9.95

Pad Kra Pow*- Sautéed with bell peppers, onions, and baby corn in our chili garlic sauce. 10.95

Pad Khing (Ginger)- Sautéed with ginger root, garlic, onions, mushrooms and scallions.10.95

Pad Prik Khing*- Stir fried with string beans in a spicy chili paste. 10.95

Cashew Chicken*- Stir fried chicken breast with roasted cashew nuts, bell peppers onions, pineapple, and chili paste. 10.95

Choice of chicken, beef, pork, tofu or

Pad Thai- Stir fried thin rice noodles blended with our unique sauce, bean sprouts, eggs, ground peanuts and green onions.10.95

Pad See Ew- Stir fried wide rice noodles with eggs, carrots, broccoli, and bean sprouts in a light sweet soy sauce. 10.95

Lad Nar- Wide rice noodle with broccoli,eggs, mushrooms, and carrots, covered with a Thai brown gravy sauce. 10.95

Pad Khee Mao(Drunken Noodle)*- Stir fried wide noodles with carrots,eggs, onion, bell peppers, bean sprouts, hot peppers, and Thai basil leaves. 10.95

Pad Woonsen- Stir fried glass noodles with eggs,cabbage,carrots,onion, bean sprouts, baby corn,mushrooms,and eggs.10.95

Choice of chicken, beef, pork, tofu, or

shrimp (add 1.50)Add extra shrimp(3.00)

House Fried Rice- Thai style fried rice with eggs, onions, green onions, and tomatoes stir fried with a light sauce. 10.95

Vegetable Fried Rice- Assorted vegetables,eggs and green onions stir fried with rice in a light brown sauce. 10.95

Pineapple Fried Rice- Thai style fried rice with pineapple,egg, onion, carrots and eggs, stir fried with a light brown sauce.10.95

Thai Basil Fried Rice*- Thai style fried rice with eggs in a spicy sauce stir fried with basil leaves,hot peppers,bell peppers,and onion.10.95

Kids Fried Rice- Choice of chicken, beef, pork tofu, or shrimp (add $1.50).  $4.99

Kids Pad Thai-Choice of chicken, beef, pork, tofu. or shrimp(add $1.50). $6.95

Chicken Fingers -3 piece of fingers with fries$4.50

Fish Sticks - 3 piece of fish sticks with fries. $4.50 

Beignets Bits

Sweet Rice with Custard

Fried Ice Cream

Sweet Rice with Mango ( Seasonal)

Mango Cheesecake ( Seasonal)

New York Cheesecake